OJALA Tequila is traditionally crafted using Blue Weber agave, sourced from the climate fields of Jalisco. After spending 7 summers fermenting under the hot Mexican sun, it’s ready to make its journey across the Pacific to the shores of Australia. Once arrived, it’s greeted with a splash of Victorian spring water and bottled in our local distillery. Enjoy on its own, or add to your favourite cocktail.
OJALA Tequila is traditionally crafted using Blue Weber agave, sourced from the climate fields of Jalisco. After spending 7 summers fermenting under the hot Mexican sun, it’s ready to make its journey across the Pacific to the shores of Australia. Once arrived, it’s greeted with a splash of Victorian spring water and bottled in our local distillery. Enjoy on its own, or add to your favourite cocktail.
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